Canapes

The Perfect way to start your day,

 

We would recommend you choose at least 3 canapés as a minimum & 6-7 canapés if you wish to substitute for a starter £2 per canapé per head

 

Meat

Sicilian lamb, cumin and coriander meatballs 

Crispy duck wantons, hoi sin sauce

Pressed Cheshire ham hock, piccalilli

Rare roasted bowland beef, Yorkshire pudding, horseradish cream 

Mini steak burger, brioche bun & tomato relish

Chicken liver parfait, toasted brioche, pear chutney 

Lancashire ham, poached quails egg, hollandaise

parsley puree Beef tar tar, melba toasts

Smoked chicken breast with prosciutto parma ham and sage

 

Fish

Potted Morecambe bay shrimp on Melba toast pickled cucumber 

Ginger & Lemongrass Prawn, chilli guacamole

oak smoked salmon, citrus crème fraîche

Salmon & cream cheese Kiev, smoked saffron aioli 

Tempura prawns, zesty sweet chilli mayonnaise 

Thai crab cakes,

Miniature fish & chip cones, tartare sauce

 

Vegetarian

Semi dried tomato bruschetta, Parmesan olive crostini, salsa verde

Cauliflower tempura Parmesan foam

Miniature goat’s cheese & red onion tartlet

Courgette, goats cheese and mint frittata (GF)

Miniature smoked applewood & leek filo tartlet

Wild mushroom on toast, sour cream & truffle oil

Halloumi Chips, aubergine mayonnaise

buffalo mozzarella, Italian tomato and basil skewers (GF)

 

 

 

Exclusive Luxury Canapés

£2.50 per canapé per head.

 

7 hour confit of salt marsh lamb, mint jelly 

Carpaccio of Asian scented beef, 

Ceviche of organic Salmon, orange & dill marinade 

Smoked Salmon, caraway scone, citrus crème fraîche,

Beetroot Cured salmon, 

Miniature steak & chips, béarnaise

Fresh caught Oysters on ice, Lemon wedges

Lobster thermidor tartlet

orange gammon & egg, crispy pineapple

Salt & Shake, crispy white bait,

smoked salmon & lime

 

'5 Stars!! Anthony and his team were fantastic, the food was lovely and the service was a 5 star experience' Alan Spencer

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Email: info@theribblevalleygroup.co.uk

Tel: 01200 817200

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